Chicama is a seafood restaurant in Chelsea with a menu inspired by the coastal food of Peru and the bold-flavours of Peruvian cuisine. Fish is delivered daily from Cornwall and the vegetable dishes make inventive use of seasonal British produce. The bar exhibits a concise list of our favourite brands including Pisco, Mezcal, Japanese Whiskey, Sake by the glass and a wine list to accompany the vibrantly-flavoured food.
The app for accessing the top 1% of all venues in London.
Stay in the Loop
Join our mailing list to be informed as soon as new & exciting venues have been approved for Ping Culture's top 1% list and any exclusive offers that these venues are releasing for Pingers.
By using our site, you acknowledge that you have read and understand our Cookie & Privacy Policy as well as our Terms and conditions.
