An NYC Restaurant serving brunch and savoury


The first ever international location, in London’s Notting Hill. The Williamsburg favourite, opened by founders Todd Enany, Adam Landsman, and chef Jaime Young in 2016, has become a much-loved fixture in New York’s dining scene. Known for its inventive spin on American staples, playful cocktails, an epic brunch menu, and exceptionally warm hospita...

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Free Wi-Fi

Background Music


Charging points

Comfy seating


Food available

Street Side Tables


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