12:00 am - 7:00 pm


96ft double decker vessel moored for cheese!


The Cheese Barge is our newest restaurant – a 96ft double decker vessel moored on The Regent’s Canal. Our Main Dining Room plays host to a seasonal cheese-focused menu, from a whole half kilo Baked Baron to Lamb Scrumpets with fresh Goats’ Curd. Expect cheese plates with innovative pairings and small producer wines. Or join us on the Roof Terrace...

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